1,279 search results for “food and foodways” in the Public website
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EPCEM 2001: Differences in the authorization process of GMOs in the EU and the USA
This report investigates the different approaches in the authorization process of GMOs for commercial use in the European Union and the United States of America. Three main aspects are considered and analyzed as potential causes of differences in the authorization process of GMOs for commercial use.…
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Evaluating the dietary micro-remain record in dental calculus
And its application in deciphering hominin diets in palaeolithic eurasia
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Living labs and citizen science
Living labs make it possible for citizens to participate in research for sustainable development of their environment. This way citizens, together with scientists and stakeholders, create local conditions for food production, healthy environment, and biodiversity.
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Impact of nitrogen fertilization on the soil microbiome and greenhouse gas emission
The use of N fertilizers has increased worldwide in the past century. While this increased input of N has increased food productivity, it has also contributed to decreases in biodiversity, soil quality and environmental health, including increases in greenhouse gas emissions.
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ERC Funding
The project ‘Food citizens? Collective food procurement in European cities: solidarity and diversity, skills and scale’ has received funding from the European Research Council (ERC) under the European Union’s Horizon 2020 research and innovation programme (Grant agreement No. 724151).
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The evolution and plasticity of life histories upon variation in nutrition: on aging focused integrative approach
Promotores: Prof.dr. P.M. Brakefield, Prof.dr. B.J. Zwaan (Wageningen Universiteit)
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Peasants of Wallonia in action!
On December 1st, Maria Vasile attended the annual meeting of Wallonia’s Mouvement d’Action Paysanne (MAP) (Peasant Action Movement). The members of the MAP gather on this particular day to celebrate St. Eloi, who is recognized as the saint patron of farmers and of the working class, more generally.…
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Data Atlas of Byzantine and Ottoman Material Culture
Archiving Medieval and Post-Medieval Archaeological Fieldwork Data from the Eastern Mediterranean (600-2000)
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A science lunar new year celebration
With the lecture 'China and a complicated world', a lucky draw, and of course lots of food and drinks, the Faculty of Science celebrated the year of the dog. An international mix of staff and students took part in this third local edition of the lunar new year celebration.
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Go study abroad!
Are you keen to immerse yourself in a new culture, broaden your horizons and make friends for life? If so, come to the Study Abroad Festival on Friday afternoon 14 October.
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NEXUS 1492. New World Encounters in a Globalising World
What are the immediate and lasting effects of the colonial encounters on indigenous Caribbean cultures and societies and what were the intercultural dynamics that took place during the colonisation processes? How can the study of indigenous Caribbean histories contribute to a more sophisticated awareness…
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Techno-power in the Food Supply Chain
Lecture, Histories Connected: Work-in-Progress
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Online Course Anatomy of the Abdomen and the Pelvis: A Journey from Basic to Clinic
In this course, you will explore the organs involved in our food digestion and discover the common causes of abdominal and pelvic pain. The latest graphics and animations will give you new insights and understandings of this part of the body.
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Agreement signed between CML and Mulawarman University
Recently a Memorandum of Understanding (MOU) was signed between the Institute of Environmental Sciences (CML) - Leiden University and the Mulawarman university in Samarinda, Kalimatan province, Indonesia. The MOU will be effective for a period of five years and covers the intention to collaborate in…
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Happietaria: take a bite out of human trafficking
Pop-up restaurant Happietaria has opened its doors in Leiden once again. Come and tuck in for charity between 4 February and 2 March. Students from Christian associations in Leiden will be preparing a delicious menu, and the proceeds will go to a charity that fights human trafficking in Southeast As…
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Vincent Delhomme successfully defends his PhD on the regulation of lifestyle risks in EU law
On Friday 2 June 2023, Vincent Delhomme, Assistant professor at the Europe Institute at Leiden Law School, successfully defended his PhD thesis entitled : ‘Regulating lifestyle risks in EU law: Promoting health in a diverse market’.
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Ann Skelton in Aljazeera on child rights in Syria Camps
The United Nations Committee on the Rights of the Child (CRC) has accused Finland of violating the rights of Finnish children by leaving them in life-threatening conditions in Syrian camps. Ann Skelton, member of the committee, calls the situation 'inhuman'.
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The multicultural history of soya sauce
The soya sauce in our kitchen cabinets is not a recent acquisition. This sauce is an important element in a long history of exchange between Asia and Europe. This is what Anne Gerritsen claims in her inaugural lecture for the Kikkoman Chair on Friday 12 December.
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Contact
To get in touch with the 'Food citizens?' project, you can write us an email.
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Contact
To get in touch with the 'Food citizens?' project, you can write us an email.
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Linking the gene regulatory network with the functional physical structure of whole-genome engineered Arabidopsis mutants : an HR-MAS NMR-based
Climate change is a challenge for both current and future generations. New biological resources have to be developed in order to meet the demand for energy as well as the demand for food.
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Sustainability Award
The moment is there: LUGO can finally announce the winner of the Sustainability Award 2020!
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Sustainability Award
The moment is there: LUGO can finally announce the winner of the Sustainability Award 2020!
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Public service professionals coping with contrasting demands
Double Bind. Public service professionals coping with contrasting demands. How do public service professionals align their PSM with contrasting demands set by the organizational and social contexts in which they work?
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Food insecurity, dietary quality and health in the Netherlands
PhD defence
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Food Security among the Orang Rimba in Jambi
PhD defence
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18 billion animals a year: they die, but never end up on our plate
Each year a staggering 18 billion chickens, turkeys, pigs, sheep, goats, and cows either die or are killed without making it onto someone's plate. Environmental scientists Juliane Klaura, Laura Scherer, and Gerard Breeman were the first to calculate this number on a global scale. 'Reducing these numbers…
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Saving threatened orang-utans with climate change-resilient trees
A study of the International Union for Conservation of Nature has identified tree species native to Indonesia’s Kutai National Park that are resilient to climate change. The species support threatened East Bornean orang-utan populations; therefore, the study recommends their use in reforestation efforts.…
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Mismatched timing: how climate change challenges bird migration
How does climate change affect the migration routes of birds? Mainly negatively, according to a new study from Yali Si from the CML. ‘It changes the timing of natural events differently in each region,’ she explains. ‘This can lead to a growing mismatch between the availability of food and the supposed…
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Assistant/Associate professor in Quantitative Ecology (0.8-1.0 fte)
Science, Institute of Environmental Sciences (CML)
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'Masterchefs from the Middle Ages'
Joanita Vroom, Associate Professor Archaeology, regularly tries out old recipes, together with a group of Archaeology students. 'You really need to love garlic.'
- Week 8: 23–28 February
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Living Lab Vrouwe Vennepolder
The 'living lab' Vrouwe Vennepolder is situated just north of Leiden, The Netherlands, and aims to find ways to improve the agriculture of the future.
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Can large carnivores like tigers survive in multiple use forests? A study in the buffer zone of Panna Tiger Reserve, India.
Which factors (human-dimension and carnivore related) shape human tolerance of large carnivore and large carnivore survival in multiple use forests?
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NanoFeed
Do selenium nanoparticles in fish food cause subtle alterations in behavior of fish: effect of particles size and concentration?
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Distracted consumption and compensatory mechanisms
A research into the consumption experience and consumption behaviour.
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'A garden on Mars' crowdfunding campaign starts today
Today, 13 students at Leiden University have started a crowdfunding campaign to collect money for research into the possibilities of growing crops on Mars. Their research will contribute to the knowledge of our galaxy. The project is in the context of the iGEM competition.
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Jan Abbink
Afrika-Studiecentrum
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Akinyinka Akinyoade
Afrika-Studiecentrum
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Vegetarian Fridays at the University PURE restaurants
The goal was to work towards the implementation of of one weekday where all the PURE restaurants serve solely vegetarian meals.
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Advisory Board
The Advisory Board is an external Advisory Council, to advice the Board of Directors of CML about general strategies, research and education activities and evaluation procedures (Dutch: visitatie).
- Prof Dr Geraldine Wright
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Vegetarian Fridays at the University PURE restaurants
The goal was to work towards the implementation of of one weekday where all the PURE restaurants serve solely vegetarian meals.
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Learning to see through others’ eyes
How does a farmer decide if his cow is a prize winner? An anthropologist studying these farmers should not only look at the farmers themselves, but should in particular learn how they see the world. This is what Cristina Grasseni, the new Professor of Anthropology contends. Inaugural address on 30 O…
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Byzantine consumers focal point of a new publication
Recently Professor Joanita Vroom’s book Feeding the Byzantine City was published by the prominent academic publishing house Brepols. This volume is the fifth in a series called Medieval and Post-Medieval Mediterranean Archaeology, of which she is the editor. ‘This series aims to offer new perspectives…
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Ingrained Habits: The “Kitchen Cars,” American Wheat Promotion, and the Transformation of Japanese Diet and Identity, 1956-1960
Lecture
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Netherlands Veganland: a good idea? These are the outcomes of the thought experiment!
Less meat and dairy means more space for nature, leisure, climate, biodiversity, more justice, and it's good news for the economy. That's according to the thought experiment conducted by Strootman Landscape Architects and Leiden environmental scientists. They presented their findings on 11 April.
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10 years old and already starting university?
On Saturday 19 November 2016 the students (9 – 12 years old) and several parents of the Transvaal University visited the Leiden University College (LUC) The Hague. The aim of the visit was to get acquainted with several scientific issues in an interactive session.
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Podcast- Outside the MusicBox
A podcast about classical music featuring interviews with guest musicians about music they love. Come hang out with Emma and Chloe, creators of MusicBox, while they explore a new piece episode.
- GTGC lunch seminar: Transformation and connections through food/waste in Dutch cities