The coronavirus pandemic has had us working and studying at home, and this has had a positive effect on Leiden University’s sustainability results. This is apparent from the university’s new Sustainability Report 2020. The report also shows that nearly all the targets from the Environmental Policy Plan…

Bachelor's students designed a sustainable meal for the LDE Sustainability Honours. In this programme, they seek interdisciplinary solutions to sustainability issues.

The Sustainability Monitor 2023 shows that Leiden University is taking its sustainability efforts seriously.

Education, Research

Education, Research

The ‘Schijf van Vijf’ is the Dutch official dietary guideline, similar to a food pyramid, that shows what a healthy daily diet looks like. The updated version places more emphasis on plant-based eating. But how big is the impact of that shift really? We asked environmental scientist Joran Lammers.

Leiden University College (LUC) is proud to announce that it have been awarded the Special Feature Sustainable Higher Education by the Accreditation Organisation of the Netherlands and Flanders (NVAO). This recognition affirms the deep commitment to embedding sustainability across the curriculum, research,…

Tuesday was the opening session of the LDE Bachelor Honours Programme Sustainability. Lecturers introduced themselves, students got to know each other and it was revealed what they will do to contribute to a more sustainable world in the coming months. "I immediately feel like getting started," said…

Natascha van der Zwan is one of twelve scientist of Leiden University that have been awarded a Vidi grant of 800,000 euros in this round. The Associate Professor at the Institute of Public Administration conducts research into investment politics and how to make the financial system more sustainable.…

How often do you consider the impact of your choices? 10 October is Sustainability Day: a good time to introduce the new bachelor's programme Science for Sustainable Societies.

The new interdisciplinary bachelor's program in Science for Sustainable Societies starts in the 2025-2026 academic year.

Professor of Fungal Genetics and Biotechnology Arthur Ram explains how fungi can help us be more sustainable.

On April 12th three students majoring in Earth, Energy, and Sustainability (EES) from Leiden University College participated in the annual conference of the Netherlands Center for River Studies.

The energy transition is already a huge challenge for society, but sustainable use of resources is even more complicated. Yet it is at least as urgent. Ester van der Voet has been working on it for decades, for example within the United Nations. Since February, she is a professor at the Centre for Environmental…

Facility

Organisation

Once you complete your Bachelor’s or Master’s degree you will be awarded your diploma during a celebratory graduation ceremony. Some study programmes also have ceremonies for the awarding of first-year (propedeuse) diplomas or other important achievements. The awarding of your diploma is always arranged…

The sustainable production of hydrogen could potentially be made more efficient by adding a cleverly chosen salt to the process. Researchers at the Leiden Institute of Chemistry (LIC), in collaboration with physicists at the University of Twente, have discovered that the type of salt present in the…

Erwin Muller, Dean of FGGA and Administrator of Campus The Hague, and Koen Caminada, Vice-Dean, share their thoughts on how ‘we’ as a faculty are doing based on three themes. A discussion about the balancing act between what is and what isn’t possible and the natural urge to continue to grow, the utility…

Some thirty Leiden students balanced on SUP boards for the Supping for Sustainability Lustrum activity. Together with alumnus Merijn Tinga, better known as the Plastic Soup Surfer, they paddled their boards through the Leiden canals and waterways, fishing plastic waste out of the water.

Students at Leiden University believe that their degree programmes should focus more on sustainability. These are the findings of a survey of more than 550 students by Leiden University Green Office.

The Sustainability Monitor 2024 reveals that Leiden University has again taken significant steps to become a more sustainable and future-proof university. Since 1990, its carbon emissions have decreased by 50 per cent and, compared with 2019, its natural gas consumption has dropped by 32 per cent. Its…

The Duurzame Jonge 100 (Sustainable Young 100) is an annual election for young entrepreneurs, young professionals and students who show that a sustainable future is possible. The 100 most inspiring people in the field of sustainability are chosen from all participants and appear on the list. This year,…

The United Nations has declared May 22 the International Day for Biological Diversity. A moment of global reflection on everything on Earth and its indispensability. Anthropologist Marja Spierenburg stresses the importance of the interaction between natural and social sciences in addressing sustainability…

As well as study associations, Leiden University also has a number of other associations through which you can develop your skills and gain experience that will come in useful in your later professional life.

Leiden University and the Municipality of The Hague signed a collaboration agreement on sustainability on 1 November. Their main goals are to build a network, share knowledge and explore the possibilities of a Climate Centre for the people of The Hague.

At Leiden University many staff members and students value making sustainable and responsible choices in their personal lives. Making these choices in our professional lives may feel a bit more complicated. But is that feeling justified? Archaeologists Gerrit Dusseldorp and Roos van Oosten share their…

In the Port of Rotterdam, tiny industrial pellets leak into the environment, causing a form of pollution that’s hard to trace but highly persistent. Three students of the LDE Sustainability Honours Programme took on the challenge to identify sources of this pollution.