The Leiden municipality wants to make the city centre climate-proof and combat heat stress by greening it. But they want to do this in a way that does justice to the city’s heritage. Researcher Fenna IJtsma delves into historical greenery to offer inspiration.

Two Leiden research projects that focus on increasing the biodiversity of Dutch production systems for food and ornamental horticulture have started thanks to funding from the Dutch Research Council's KIC research programme.

When do we define a piece of nature in the city as a park? And when is something a tree or shrub? It may seem obvious, but in scientific literature the definitions vary quite a bit. That makes comparisons difficult. Environmental scientist Joeri Morpurgo looked at the differences and designed a general…

Niels Broekman did an internship at the Ministry of Agriculture, Nature and Food Quality, where he worked on, among other things, biodiversity advocacy. After his internship, he decided to go in a different direction: ‘An internship can be very enlightening in helping you figure out where your interests…

The environmental risks of new pesticides containing nanoparticles are inadequately researched, according to four Leiden scientists in the scientific journal Environmental Science & Technology. They call for an examination of the long-term and environmental effects of pesticides containing nanoparti…

Does a communal garden provide cool air and warm neighbourly relations? Does an additional row of trees increase biodiversity? These kinds of questions are key in the COMBINED project, on which Leiden scientists and residents of The Hague, among others, can work for six years with 4 million euros from…

What are the benefits for us of collaboration with Chinese partners? What sparks off Leiden researchers' interest in collaborating with colleagues in China? Leiden University shows in three short films what joint projects are like.

How to take ownership of your career? To find out, students from ‘Design Your Career as a Climate Change Maker’ visited a farmer who has done just that. They learned from him that it’s never too late to start working on something you believe in.

Do you also love a city where nature can bloom, crawl and flutter freely and exuberantly? And do you fancy a challenge out in the fresh air? If so, grab your mobile and take part in the BioBlitz 'Higher Education is Flourishing' from 22 May.

The number of insect species is plummeting, which is why the University is creating a more biodiverse environment around its buildings. Annetje Ottow, President of the Executive Board, planted the first bee-friendly plants in the front garden of Oude UB on 20 September.

Is polder rice a feasible circular alternative for cows on peatland? A pilot experiment started this week. On May 22nd, researchers from Leiden University and Wageningen University & Research (WUR) planted roughly 3,000 rice plants on the Polderlab near Leiden. The researchers want to test rice as a…

Roel Wouters (24), a biology student at Leiden University, is a finalist in the election for UN youth delegate for Biodiversity and Food. The digital polls open for a week on Friday 22 October. Under-30s can vote for Roel at www.stemroel.nl.

‘The climate crisis is the greatest threat we face,’ says Leiden University environmental scientist Paul Behrens. ‘And yet, there is hope. In the near future, I think we will wonder why we didn’t make these changes earlier.’

In the next decades, thousands of wind turbines will be added to the North Sea. Environmental scientist Chen Li identified the most beneficial areas for their construction, focusing on material use, carbon footprint, and environmental impact. His paper was published in Environmental Science & Techno…

Wolves in the Netherlands mainly feed on wild animals such as wild boar and red and roe deer. But in areas such as Drenthe where these are scarce they also prey on free-roaming cattle used for nature conservation

High-quality education, research involving multiple faculties, collaboration between universities and central government funding to make all this possible: these were the topics covered in a working visit of the Standing Committee for Education, Culture and Science (OCW) to the Association of Universities…

Imagine scanning lion dung or a mouse dropping and instantly knowing exactly what and how much the animal has eaten. Thanks to new DNA techniques, this is becoming increasingly feasible. PhD student Kevin Groen tested how effective these techniques are at unraveling the diets of wild animals.